View From Your Table
An Orthodox reader shares his first lunch of the Nativity fast: Shrimp boiled in Tony Chachere’s seasoning, fried green tomatoes from the autumn garden, and an Abita Christmas Ale.
An Orthodox reader shares his first lunch of the Nativity fast:
Shrimp boiled in Tony Chachere’s seasoning, fried green tomatoes from the autumn garden, and an Abita Christmas Ale.
Subscribe for as little as $5/mo to start commenting on Rod’s blog.