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Carnivorous Cajun decadence

PeterK passes along this new Cajun invention to feed your holiday crowd: the Fowl de Cochon, a boneless pig stuffed with turkey, duck, chicken, sausage, and cornbread dressing. Want. Me. Some. $275. Feeds 50-60. When the LSU Tigers play for the national championship, I want to be at the game party where they’re serving a […]

PeterK passes along this new Cajun invention to feed your holiday crowd: the Fowl de Cochon, a boneless pig stuffed with turkey, duck, chicken, sausage, and cornbread dressing. Want. Me. Some. $275. Feeds 50-60. When the LSU Tigers play for the national championship, I want to be at the game party where they’re serving a Fowl de Cochon. Just so you know.

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