Here’s what Megan McArdle and Peter Suderman are serving at their Thanksgiving meal. We’re going to my mom’s house this year, so not much cooking from our side, though Julie will make a goopy and crazy delicious appetizer that has become a holiday favorite: Pumpkin Stuffed With Everything Good. She’s also making brussels sprouts and bacon for me, because it’s one of my favorite things to eat. We’re saving our home cooking blowout for Christmas.
What are you serving? What are you most looking forward to eating? Please, share recipes, if you got ’em.